
Southwest · 海拔 300–7,556m
Sichuan, the Land of Abundance and gastronomy capital, is world-renowned for its fairy-tale Jiuzhaigou Valley, the Buddha's Light at the Golden Summit of Mount Emei, its status as the hometown of giant pandas, and its signature spicy Sichuan cuisine.
ABOUT · Destination Overview
Sichuan has long been known as the "Land of Abundance", boasting abundant natural resources and a rich cultural heritage. The vast, fertile Chengdu Plain stretches for miles of lush farmland; Kuanzhai Alleys and Jinli Ancient Street are brimming with the lively charm of everyday local life, making Chengdu a world-famous leisure capital. The Chengdu Research Base of Giant Panda Breeding lets visitors get up close to the beloved national treasure.
The alpine lakes of Jiuzhaigou Valley are a dazzling array of colors, like a scene straight out of a fairy tale; the Golden Summit of Mount Emei, famous for its sea of clouds and Buddhist halo, is a UNESCO World Heritage Site recognized for both cultural and natural value; the Leshan Giant Buddha sits majestically perched high above the river, and is the largest stone-carved seated Buddha in the world; Dujiangyan has been irrigating the Chengdu Plain for over 2,000 years. Sichuan cuisine boasts a distinct flavor for every dish, with iconic staples like Mapo Tofu, Twice-Cooked Pork and hot pot renowned across the globe.
Elevation
300–7,556m
Best Season
April–June / September–November
Culture
Tianfu Culture · Sichuan Cuisine Culture · Buddhist culture · ethnic minority customs and charm
Recommended Days
4–7 days
Nearby Regions
Chongqing · Shaanxi Province · Gansu · Qinghai · Tibet · Yunnan · Guizhou
TOURS · Featured Tours
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